This is a light and delicate, off-dry Gewurztraminer. Discover honeydew, leechee, rose and a mild citrus finish.
Winemaking:
24 hours of skin contact followed by a slow and cool fermentation to preserve aromatics. Co-fermented with a small amount of Schonberger to soften and add aromatic complexity.
Gewurztraminer: 85%
Schonberger: 15%
Alc. 12.3%
pH 3.09
TA 6.6 g/L
RS 5 g/L